I'm a winemaker currently living in Washington State who excels at brand building, long range planning, quality improvement, and integrative leadership. My approach is holistic, simultaneously creative and analytical, with a strong focus on active front-end management rather than mitigation. Red winemaking is a specialization of mine. My experience is diverse, ranging from small scale, high tier, vineyard centric brands, through high volume value products. I've sourced fruit from many regions across both California and Washington. I'm always interested in collaborative efforts and unique projects that are conceptually innovative, or novel in approach.